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Join luminaries of the culinary world as they come together at the beautiful Silverado Resort and Spa. The evening’s exquisite five-course menu will be curated by the CIA’s Chairman of the Board, celebrity chef Charlie Palmer (CIA 1979), widely recognized as the pioneer of progressive American cuisine. Palmer’s expertly-chosen team of celebrated CIA alums, all epicurean powerhouses in their own right, will each prepare one signature course to be skillfully paired with an outstanding Napa Valley vintage. This blend of talents, tastes and toasts will be the perfect start to an exceptional weekend.