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Thank you for your interest in Flavor! Napa Valley. Stay tuned as we unveil the next chapter of Napa Valley’s premiere food and wine event, which will be moved from November to the winter/early spring of 2016.
For all inquiries, please contact one of the following Visit Napa Valley team members:
Advertising, sponsorship or program inquiries:
Kelly Konis, Vice President of Marketing, firstname.lastname@example.org, (707) 260-0090
Jennifer Singer, Social Media & Communications Manager, email@example.com, (707) 260-0089
Angela Jackson, Director of Media Relations, firstname.lastname@example.org, (707) 260-0114
It’s that time of year again–time for the release of Michelin’s annual list of top local eateries. Today, we got the 2015 Bib Gourmand list, which includes “…eateries that offer excellent food at a reasonable price.” The San Francisco Bay Area saw 78 total establishments make the cut. So, how did Napa Valley fare?
Come fall, people around the world will be celebrating the season’s bounty with food festivals. Lots of them. While New Englanders gather to taste the best artisanal ciders, coastal communities feast on fresh seafood. In California, it’s time to sip wine. Whether you’re craving a foodie getaway or are simply in the right place at the right time, these are five of fall’s top food festivals.
CALIFORNIA: Flavor! Napa Valley
This November, join the Culinary Institute of America and the region’s top vineyards for a week of wine and food tastings. Culinary superstars Michael Chiarello, Todd English, and Andrea Robinson will be at the helm of vine-to-table signature dinners and hands-on demonstrations. Learn to make your own cheese, and to note a wine’s distinct terroir while blindfolded. November 19-23.