Bubbles and Brunch

Sold Out
SUNDAY, 26 MARCH 2017 11:00 AM - 1:30 PM

Bubbles and Brunch

Sponsored by Napa Valley Marriott

After an indulgent weekend, join us for brunch at one of Napa Valley’s most renowned sparkling wine houses, Domaine Chandon. Enjoy a selection of over-the-top brunch dishes by some of your favorite Culinary Institute of America alumni, accompanied by a selection of Domaine Chandon’s finest still and sparkling wines. Take a seat, sip, savor, and celebrate!

Emcee: Marcia Gagliardi, tablehopper

Participating Restaurants/Talent: Host Chef Brian Whitmer (VINeleven), Richard Blais (Top Chef Winner and Owner, Trail Blais Inc.), Rick Moonen (RM Seafood/Feast It Forward)

Participating Wineries: Domaine Chandon

Explore Other Events

Choose from a selection of Accommodation Packages

Click here