Cabernet Season in the Napa Valley welcomes mild temperatures and heartier meals—the perfect pairing for a bold Cabernet Sauvignon. During mid fall to early spring the pace is set a bit slower, providing visitors with the opportunity to appreciate the finer details. It’s a time to book an entire spa day; have the opportunity to meet the winemaker; linger after each delicious meal; sleep in; and do it all over again. Like a fine wine, the valley shouldn’t be rushed; it’s a place to take your time, relax, restore and reconnect.
Join us for Flavor! Napa Valley during Cabernet Season and experience the finest in farm-to-table cuisine, world-class wines and culinary star talent. Guests will delight in events ranging from local and celebrity chef demonstrations to intimate winemaker workshops along with Grand Tastings and exclusive experiences that bring out the best flavors of Napa Valley. It’s the perfect time of year for five days of culinary indulgence, and to wine and dine with Napa Valley’s legendary talent.
Net proceeds from the event support programs and scholarships at The Culinary Institute of America at Greystone in St. Helena, CA.